Wickedfood Earth Farm – September Newsletter
Hi all, What’s happening on the Wickedfood Earth Farm? With the easing of restrictions Wickedfood Earth Country Cooking School ran its first public workshop two...
Hi all, What’s happening on the Wickedfood Earth Farm? With the easing of restrictions Wickedfood Earth Country Cooking School ran its first public workshop two...
What’s happening on the Farm? We are pleased to announce that we will be running the first of our Charcuterie workshops, Whole Muscle Curing Workshop,...
For Wickedfood Earth, as well a for thousands of small businesses out there, the latest announcement regarding the Corona Virus has come as a huge...
Hi all, This is a great time of the year to be on the farm. It’s still pleasantly hot during the day and the nights...
Hi all, Welcome to the month of love. For the last 20 years, the Wickedfood Cooking School has held a Valentine’s celebration. This year is...
Hi all, Welcome to another year of decadent food, cooking and friendships. 2020 marks a decade since Wickedfood Earth was established. I’m proud to say...
Hi All And so not just another year, but also another decade comes to an end. It also marks a decade since Wickedfood Earth was...
Join the Country Cooking School team at Wickedfood Earth Farm for our Agri mezze Country Lunch, on Sunday 1 December at 12:00. Taste the selection...
Hi, Rain – at last. On Friday I went to bed with the song “… what have they done to the rain…” bouncing about in...
Hi all, Back at the wheel after a glorious 3 week trip to London and France, our first long break from the farm in over...