Cooking School
1 to 16 August – All within 2 hours’ drive of Cape Town From mid July to late August, the Wickedfood Earth Team (Cilla and Mike) will be travelling the length of South Africa, hosting a national series of Charcuterie and Pig Husbandry Workshops. The centrepiece of this tour is our two-week residency in the […]
Most activities sold as “team building” are built on competition. Races, challenges, scoreboards and winners are designed to energise groups quickly, but they often miss the deeper work teams actually need. Competition creates pressure. It reinforces hierarchy. It rewards the loudest voices and sidelines the quieter ones. Someone wins, someone loses, and the group returns […]
Due to the wonderful support both from students and our hosts over the years, this year for our Charcuterie Workshop in Stanford we’ll be concentrating on the art of Sausage and Salami making. To book Contact Cilla: 076 236-2345 or cilla@wickedfood.co.za, or book via Quicket: When: Saturday 1 and Sunday 2 August 2026; Cost: R3 […]
Preserving to us at Wickedfood Earth Country cooking School is all about locking all that seasonal goodness up in a bottle to enjoy at a later date. Wickedfood Earth Farm has become synonymous with top quality preserves. Our food gardens and orchards are planted with a wide variety of heirloom vegetables and herbs, and the extensive […]
Hi Slow Food Chefs’ Alliance, South Africa, was officially launched internationally on 5 May. Wickedfood Earth Farm is proud to be a have been invited...
For the last long weekend until August Wickedfood Earth Country Cooking School is making this coming weekend a weekend of delicious food. We have 2...
Hi The rally cry for the first four months of 2018 seems to be “… how quickly the first quarter of this year has flown...
13 May – Autumn Pedi Lamb Feast Building on the success of the last Pedi event at Wickedfood Earth Country Cooking School, the cooking school...
5 March 2023 – Roast Pork Banquet In celebration of Wickedfood Earth Farm’s new Pig Breeding programme, Wickedfood Earth Country Cooking School will be...
8 July – Veld-raised Beef Lunch At Wickedfood Earth Farm we run a small herd of Dexter cattle, which we slaughter, and process in-house to...
Apart from our regular Mezze country lunches, Wickedfood Earth Country Cooking School also hosts a number of exclusive Sunday lunches to showcase the flavourful antibiotic and...
38 Delegates from south Africa made up as follows: 12 from Gauteng (3 from NGO’s) 10 from Cape Town/Stellenbosch (3 from NGO’s) 8 from KZN...
Slow Food Eat Local Challenge – 5 November In line with Slow Food International, Wickedfood Earth Farm supports World Food Day! Slow Food Eat Local...
Xmas Workshop and Lunch – 17 December We will be offering ± one and half hour hands-on workshop and Q&A session on: How to make...