Featured Preserving workshop

Author: wickedfood

Newsletter August 2014

Just another month until the official start of spring, but over the last few days, with temperatures soaring to close to 30°C it  already feels...

/ August 8, 2014

Market day 26 July

Wickedfood Earth Community Country Food Market will be running as usual this Saturday from 9am to 11am. New to this week’s market is limited quantities of...

/ July 25, 2014