Newsletter July 2016
Brent Owens, 2014 Australia Master Chef winner, and Mike on set in Wickedfood Earth Farm’s herb garden, talking about the fantastic flavour of organically grown...
Brent Owens, 2014 Australia Master Chef winner, and Mike on set in Wickedfood Earth Farm’s herb garden, talking about the fantastic flavour of organically grown...
Things are never quiet on the farm. During May Wickedfood Earth Country Cooking School ran an extremely successful Charcuterie workshop. We have had so much...
Breaking news – Wickedfood Earth Farm Online Shop is now up and running, please let us know what you think. At the moment we have...
Autumn is definitely upon us, mild days and cool nights, we are already down into single figures at night. Now is the time to be...
Hi As the end of summer fast approaches, we are frantic on Wickedfood Earth Farm with the lambing season, getting the last of the summer...
Hi Wickedfood Earth Country Cooking School has had a great start to the year, including a fantastic bridal shower where we taught the ladies the...
Hi After 4 extremely dry months, where we literally ran out of water, we eventually had a bit of rain during last week. Although we...
Hi Well the end of the year is once again upon us. Thanks to all of you who supported us during the year, whether it...
At Wickedfood Earth Farm we still have a lot on offer from now until the end of the year. This includes: 2 exciting cooking workshops, built...
Driving around the countryside the severity of the present drought really starts to hit home. At Wickedfood Earth we have not had any rain for...